-
Asian Pear (Nashi)
The flesh is ivory to white and is crunchy, juicy, and creamy with a central fibrous core encasing several small, brown-black seeds. When ripe, Asian pears are crisp with a sweet, floral flavor, low acidity, and a fragrant aroma. Origin: Korea, China, Japan.
£4.40 - £10.00 Sold Out -
Assortment Box
Exotic fruit box Information -Comprises of a random assortment of our tastiest and most popular fruit. The following sizes include: S,M,L -You can select up to 5 fruit to exclude from being a possibility for selection in your box, just drop an email of the fruit list alongside your order number. Fruits are still randomly picked, this just removes those you select from being a possibility for selection. Weights of boxes vary and are not always identical although the price value of the box will always remain consistent with total of the fruit inside. -Large & Medium Boxes are roughl...
£37.50 - £200.00 -
Atemoya (Sugar Apple)
A close relative of the Cherimoya/Custard Apple & Soursop. The taste is similar with a blend of tropical flavors similar to mango, pineapple, banana and other citrus notes also. The flesh becomes creamy & custard like when very ripe also. Provides a good source of Vitamin C, B-Vitamins, Magnesium, Potassium & Manganese. Origin: Peru, Colombia, Peru.
£17.00 - £75.00 -
Baby Pineapples
Resembling a regular pineapple these varieties are typically 5/6 inches in height. Unlike regular pineapples, they have a less fibrous edible core. They can also be sweeter than the regular varieties. Provides a good source of: Vitamin C, Manganese, Vitamin B6, Copper & Thiamine. Origin: Thailand, Costa Rica
£9.80 - £13.10 -
Banana (Apple/Manzano banana)
Apple Bananas are commonly categorized by their size texture and flavor. They are shorter than regular Cavendish bananas and more plump. Taste-wise it is both sweet and tangy while unripe. When it becomes fully ripe the flavors become sweeter, richer and creamier than regular cavendish bananas. They are meant to have a large armount if black spots on them before consuming. If consumed while yellow like a regular cavendish banana they won’t be very flavorful. Provides a good source of Potassium, Vitamin A & Vitamin C & B-Vitamins. Origin: Uganda/Kenya
£15.00 - £30.00 -
Bananas (Red Dacca)
Red bananas are a popular variety in Asia & South America. They are very sweet and soft when ripe and contain a raspberry and strawberry sweetness to it. Provides a good source of Potassium, Magnesium, Vitamin B6 & Vitamin C. Origin: India, Brazil, Ecuador.
£5.00 - £9.00 Sold Out -
Blood orange
This variety has a mainly orange flesh with areas of red flesh too, this redness becomes more pronounced as the fruit ripens, red patches appear on outer skin too as a sign of ripeness. The flavor and aroma are generally stronger, sweet and less tangy than regular oranges when ripe. Provides a good source of Vitamin A, Vitamin C and Calcium. Origin: Spain, France. Italy.
£8.00 - £14.00 Sold Out -
Breadfruit
Breadfruit can be boiled, baked, roasted or fried when still unripe and hard. When fully ripe, the fruit texture changes and becomes very soft and is easily pulled apart revealing a creamy, custard like flesh. This creamy flesh has vanilla undertones with a mild sweetness. A good source of Vitamin C, Potassium, Copper, Iron & Magnesium. *Each weigh approx 1.4kg. Origin: St.Lucia, Dominican Republic.
£9.50 - £40.00 Sold Out -
Buddhas Hand (Fingered Citron)
Buddha’s hand is a distinct fruit in the citron family. It has a sweet, lemon blossom aroma and no juice or pulp. The mild-tasting pith is not bitter nor sweet, so the fruit can be zested or used whole. Origin: Thailand, Vietnam.
£19.00 -
Burmese Grape (Bobby / Bubi)
The Burmese Grape is a small, round, cream colored fruit with a skin that must be peeled before consumption, similar to a lychee but less juicy. Beneath this peel will be the similarly colored flesh which has a sweet and sour taste, commonly compared to Mangosteen. It is also commonly made into wines and stew dishes within a variety of cuisines throughout Asia. Origin: Bangladesh, India
£10.00 - £42.00 Sold Out -
Cherimoya (Custard Apple)
Custard Apples have an array of sweet notes, with a blend of bananas, pineapples, papaya, peaches when ripe. Texture wise they are creamy and custard like when ripe allowing it to be scooped with a spoon or pulled apart with hands. Provides a good source of Vitamin C, B-Vitamins, Magnesium, Potassium & Manganese. Origin: Belgium, Spain, Vietnam.
£12.00 - £20.00 -
Cherimoya (Custard Apple) (Extra Large)
Custard Apples have an array of sweet notes, with a blend of bananas, pineapples, papaya, peaches when ripe. Texture wise they are creamy and custard like when ripe allowing it to be scooped with a spoon or pulled apart with hands. Provides a good source of Vitamin C, B-Vitamins, Magnesium, Potassium & Manganese. Origin: Belgium, Spain, Vietnam.
£20.00 - £60.00 Sold Out -
Cocoa Pod
Within these cocoa pods will be multiple beans, approximately the size of a coat button covered in a thick white pulpy substance. It is this thick white pulp which is sweet and tangy. The beans underneath the pulp can be dried and put to other culinary uses. Provides a good source of Calcium, Copper, Iron, Magnesium, Phosphorus, Selenium & Zinc as will as B-Vitamins. Origin: Peru, Colombia, Vietnam.
£18.00 - £24.00 -
Curuba (Banana Passionfruit)
Curuba aka Banana Passionfruit has shape resembling a mini banana giving rise to its name. Taste wise, it is similar to a Maracuya with strong tart and sweet undertones when ripe. The inside has a yellow pulp filled with many tiny black edible seeds which can all be consumed together. Provides a good source of: Vitamin A & Vitamin C. Origin: Brazil, Colombia
£17.00 - £53.50 -
Durian (Whole)
Durian are commonly described by its distinct strong smell. The outer comprises of a hard spiky shell. Within the fruit will be a custard-like yellow flesh with seeds. Sometimes this flesh can be red or green although the yellow variety is most common. Taste wise the flesh has flavors comprising cheese, almonds, garlic and caramel. Provides a good source of: Vitamin C, B-Vitamins, Potassium & Copper. *Weight of the fruit is approximately 2.25kg. Origin: Thailand.
£64.00 - £132.00 -
Feijoa (Pineapple Guava)
A Feijoa contains a sweet, cream colored pulp which has a unique, aromatic flavor. It could be described as a cross between a pear, pineapple and guava. The texture close to the skin is somewhat grainy although not unpleasant. Towards the center of the fruit the texture transforms into a softer jelly-like consistency. This jelly center becomes more pronounced as the fruit ripens. Provides a good source of Vitamin C & B-Vitamins. Origin: Colombia
£32.00 - £57.50